Hawaii Cottage Food Labeling Requirements

Is selling from home legal in Hawaii? Yes! But you must follow strict labeling rules to stay compliant.

Requirement Summary

Hawaii requires specific information on your cottage food labels. You must include the mandatory disclaimer text exactly as shown.

Label Item	Status	Details
Business Name	Required	The name of your cottage food operation or business name must be displayed on the label.
Physical Address	Required	Your business or home address must be included on the label. Some states allow using a registration number instead.
Ingredients List	Required	All ingredients must be listed in descending order of predominance by weight.
Allergens Declaration	Required	Major allergens (milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soy, sesame) must be clearly declared.
Contact Information	Required	General contact information (phone, email, or address) must be provided.

"Made in a home kitchen not routinely inspected by the Department of Health."

*This text must be clearly visible on your product package.

Visual example for Hawaii

Homemade Chocolate Chip Cookies

Sweet Home Bakery

123 Main St, Anytown, Hawaii 12345

Ingredients:

Flour, Sugar, Butter, Chocolate Chips (Sugar, Chocolate, Cocoa Butter, Soy Lecithin), Eggs, Vanilla Extract, Baking Soda, Salt

Contains: Wheat, Eggs, Milk, Soy

Contact: (555) 123-4567

Made in a home kitchen not routinely inspected by the Department of Health.

Need a label like this?